- Joined
- Jul 6, 2008
- Messages
- 147
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- 0
man I think my knives got dull just from me looking at that hog in the pictures with that long thick hair... :shock:
I'm still trying to eat up a 120lb sow I killed a month and a half ago (oops used a 260 rem).
I ground the whole thing up and it was so lean I had to add pork fat to it.
thats very cool, I just set up a nice box blind on my lease so my kids can go if they want (I like to use climbing stands, kinda hard to take a kid up with you
)
We should have lots of hogs on our lease but we don't, but today at the workday I heard some reports of them showing up on some game cams. I loves me some hogs!
I'm still trying to eat up a 120lb sow I killed a month and a half ago (oops used a 260 rem).
I ground the whole thing up and it was so lean I had to add pork fat to it.
thats very cool, I just set up a nice box blind on my lease so my kids can go if they want (I like to use climbing stands, kinda hard to take a kid up with you
)We should have lots of hogs on our lease but we don't, but today at the workday I heard some reports of them showing up on some game cams. I loves me some hogs!
